Yesterday I welcomed home a new friend, the ice cream maker!
Today I have made my first peach-coconut veggie ice cream!
After 40 minutes the result is good. Actually it is more like sorbet, but it is at the same time creamy, gluten free and you can enjoy your creation with friends.
Servings x 4:
400 ml coconut milk
200 gr peach puree
30 gr sugar
1tsp lemon juice